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Cheesy Eggplant Pizza

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Cheesy Eggplant Pizza
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Details

  • Cook TimeCook Time: 27 mins
  • ServingsServings: 5
  • This cheesy eggplant pizza is a flavorful and healthy alternative to traditional pizza. With a crispy crust and plenty of gooey cheese, it's a delicious way to enjoy your favorite toppings.

Ingredients

  • 1 large globe eggplant
  • Salt
  • Olive oil
  • 2 cups mozzarella cheese
  • 1 cup cheddar cheese

Instructions

  1. Slice the eggplant into ½-inch (1 cm) pieces.
  2. Salt the slices and leave them to “sweat” for 20 minutes then wipe them off.
  3. Preheat oven to 350°F (180˚C).
  4. Slather each slice with olive oil.
  5. Bake for 25 minutes.
  6. In a medium bowl, combine all pizza sauce ingredients and stir until homogenous.
  7. Remove eggplant slices from the oven and pour about 2 tablespoons of the sauce mixture onto each one.
  8. Sprinkle mozzarella and cheddar on each slice.
  9. Put the slices back in the oven for 1-2 minutes to melt the cheese.
  10. Allow to cool before serving.
  11. Enjoy!

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