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Homemade Croutons

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Homemade Croutons
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Details

  • Cook TimeCook Time: 15 mins
  • ServingsServings: 10
  • Add a delightful crunch to your salads and soups with these easy Homemade Croutons! Customize them with your favorite seasonings and watch them transform your dishes into something truly scrumptious.

Ingredients

  • 4 slices stale bread, cubed
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place the bread cubes on a greased baking sheet. Drizzle with the olive oil and season with the salt, garlic powder, and oregano. Toss until evenly coated
  3. Bake for 15 minutes, until golden brown and crisp.
  4. Use as croutons, or smash to make breadcrumbs.
  5. Enjoy!

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