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Peanut Butter Banana Brownies

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Peanut Butter Banana Brownies
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Details

  • Cook TimeCook Time: 30 mins
  • ServingsServings: 8
  • Indulge in these scrumptious Peanut Butter Banana Brownies that perfectly blend the rich flavors of chocolate and peanut butter with a hint of banana. Treat yourself to this heavenly dessert that's easy to make and guaranteed to satisfy your sweet tooth!

Ingredients

  • 2 ripe bananas
  • 1 cup sugar
  • ½ cup, plus 1 tablespoon unsalted butter, melted
  • 1 teaspoon vanilla extract
  • ¾ cup flour
  • ¼ cup, plus 1 tablespoon cocoa powder
  • ⅛ teaspoon salt
  • ½ cup smooth peanut butter

Instructions

  1. Preheat oven to 350°F (180°C).
  2. In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined.
  3. Add the flour, salt, and cocoa powder, and whisk until fully incorporated.
  4. Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray.
  5. Use the remaining 1 tablespoon of cocoa powder to dust every side of the baking tray.
  6. Pour batter into prepared baking dish.
  7. Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.
  8. Bake for 25-30 minutes, until center no longer jiggles when pan is shaken.
  9. Allow brownies to cool completely before cutting.
  10. Enjoy!

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