Spiced Rice Pudding
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Details
Cook Time: 18 mins
Servings: 4- This comforting spiced rice pudding is the perfect dessert for a chilly night in, with fragrant spices like cinnamon and cardamom mixed into creamy and sweet rice pudding for a warm and cozy treat.
Ingredients
- 2 cups cooked rice
- 3 cups milk, divided
- ¼ cup sugar
- Pinch of salt
- 1 egg
- ¼ teaspoon nutmeg
- ¼ teaspoon ground cinnamon
Instructions
- In a medium sauce pot, combine the rice, 2 cups (470 ml) of milk, sugar, and a pinch of salt. Bring to a gentle simmer over medium heat. Cook for 15 minutes, or until thick and creamy.
- In a small bowl, combine remaining milk and the egg. Whisk well.
- Add the egg mixture to the pot of rice. Stir well and cook for 3 minutes.
- Add the nutmeg and cinnamon, and mix well.
- Enjoy!
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