Vegan Mac ‘N’ Cheese In A Mug
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Details
- Cook Time: 6 mins
- Servings: 1
- This mac n' cheese in a mug is the ultimate snack for any cheese lover out there, with its gooey and creamy texture that will make your taste buds sing.
Ingredients
- ½ cup elbow pasta
- ½ cup water
- 2 pinches of salt, divided
- 2 tablespoons sweetened almond milk
- 2 teaspoons vegan butter
- 2 tablespoons nutritional yeast
- Paprika, to taste
Instructions
- Combine pasta, water, and 1 pinch of salt in a microwave-safe mug and stir to combine.
- Microwave on high for 4-5 minutes, or until ninety percent of water has been absorbed.
- Add almond milk, vegan butter, nutritional yeast, and 1 pinch of salt, and stir well until combined.
- Microwave for 30 more seconds.
- Stir again and sprinkle on paprika to taste.
- Enjoy!
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